San Sebastián has world-class food, beautiful beaches and dramatic Basque scenery. La Concha beach, the pintxos bars of the Old Town and hikes up Mount Urgull and Igueldo are highlights. Downsides: unpredictable rain, high costs and summer crowds. Best visited in May or October.
Our take
The food scene alone makes San Sebastián worth visiting. Go in May or October for the best balance of good weather, manageable crowds and reasonable prices.
Attribution: Summary and commentary by My Vacation Hub. Original reporting by
Travel Notes & Beyond.
Source: travelnotesandbeyond.com
